How Geisha Coffee Passed Through Costa Rica on Its Way to Global Fame

26/09/2026 by Napoleon Contreras

Before Geisha became one of the most sought-after coffees in the world, it passed through Costa Rica — a part of the story that is easy to miss because Panama gets most of the credit. From Ethiopia to CATIE Geisha (also spelled Gesha) is an Ethiopian landrace variety, first documented in the Gori Gesha forest … Read more

Geisha Coffee From Our Farm in Dota, Costa Rica

22/09/202622/08/2026 by Napoleon Contreras

Of the five varieties we grow on our farm in Dota, Tarrazu, Geisha is the one buyers ask about most — and the one with the smallest harvest. Here is what we can say about it honestly, based on where and how it grows on our farm, without repeating claims we cannot back up. Where … Read more